An effective solution for removing burnt-on food from pots and pans.
- Fill your pan with about 2 inches of water.
- Add 1/4 cup baking soda and 1/4 cup ditilled white vinegar.
- Bring to a boil and cook for 15 minutes.
- Turn off heat nad let sit until cooled.
- Drain the water and clean your pot as usual.
If any burnt patches remain, repeat.
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YaDa Chef, a private catering company and personal chef service based in Fort Lauderdale serving south Florida from the Palm Beaches to the Keys. Specializing in custom menus using fresh organic ingredients.
For more information about us, visit our website: http://www.yadachef.com/.
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